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Be cautious with disposable tableware

Fancy color straw
When you are taking beverages, you use colorful straws which are made from recycled plastic. They can cause damage to your liver and kidney. Some unscrupulous merchants will dye the straws to cover the color of recycled plastic. The more bright-coloured the straws are, the greater the risks hidden inside them. The expert reminds that we had better not use colorful straws. To identify problem straws, you can follow three steps: first look at the information on the packaging such as production date, shelf-life, production license and serial number (QS). Then see the color, avoid buying colorful and dark-colored straws. Finally smell the straw before it contacts the beverage. If there is any peculiar smell, you should be highly cautious.

Disposable plastic lunchboxesInferior disposable plastic lunchboxes are popular with small restaurants due to their low price. Inferior boxes are generally added in a lot of poisonous and harmful substances such as industrial grade calcium carbonate, talcum powder and paraffin wax which can pose direct threats to the health of the users.

Counterfeit environmentally friendly disposable lunch boxes feel very soft and can be ripped with gentle strength. There will possibly be pungent smells, deformation and leakage when meeting with heat. Fake pulp boxes are of poor intensity, dark color and serious oil and water leakage problem; There is no name, no marks, no production date on the surface.Counterfeit environmentally friendly disposable lunch boxes are of heavier weight. If being torn and cat into the river, the pieces are more likely to go down.

Be cautious if disposable chopsticks are too white
Many people think that disposable chopsticks are more sanitary and safe. But some small workshops use inferior wood in order to reduce the cost. To whiten the chopsticks, some use sulphur fumigation bleaching. After use of this kind of chopsticks, the residue of sulfur dioxide can enter the body.

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